Emulsifier, thickener or gelling agent

Is E1450 (Starch, Sodium Octenylsuccinate) halal?

Not classified. An older note called this halal or haram. That note is not the current label.

UnverifiedNot enough reliable source evidence to classify

Not classified. An older note called this halal or haram. That note is not the current label.

What we know

The name is in the catalogue so you can find it. There is not enough evidence to classify.

What we don’t know

No external A or B source (certifier or scholarly page) is on file yet.

Why it matters

Not enough reliable source evidence to classify

What to verify

For E1450 in this product: is the fat from plant oil, synthetic, or animal? If animal, which species and was it slaughtered as halal?

Source

Yes — E1450 (Starch, Sodium Octenylsuccinate) is generally considered halal.
Verified Halal EcodeHalalCheck (certifier reference table · accessed 2026-08-21)

This is the old table line. It is not the current label. The verified label was withdrawn because that table is not an external grade A or B source on this row.

Quick facts

E-numberE1450
NameStarch, Sodium Octenylsuccinate
Additive classEmulsifier, thickener or gelling agent
ClassificationInsufficient evidence
External A/B sourceNone yet

Common questions

Is E1450 (Starch, Sodium Octenylsuccinate) halal?

Starch, Sodium Octenylsuccinate is classified as Insufficient evidence. Not classified. An older note called this halal or haram. That note is not the current label.

Is Starch, Sodium Octenylsuccinate halal or haram?

On the evidence cited on this page, Starch, Sodium Octenylsuccinate is insufficient evidence. Not enough reliable source evidence to classify Every position is attributed to a named certifier or scholarly body with a link, so you can verify it directly.

Where does this page's information come from?

Every position on this page is attributed to a named certifier or scholarly body with a direct link, listed under 'What the sources say'. Muttoo aggregates and cites; it does not issue rulings.

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